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Eastern European Delights

written by

Kristy Athens

posted on

February 19, 2026

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Winter is the time for comfort food ... try these incredibly tasty dumplings! 

Boil, then fry in butter for best texture and flavor.

Comes to us from West Coast Dumpling Co. (Anacortes, Wash.) via Puget Sound Food Hub. Yuliya Wilson grew up eating and loving pelmeni. Gathering around the table with her family, making pelmeni by the light of a kerosene lamp, is a cherished childhood memory. This is pelmeni to her: deliciousness, family time and the taste of home.

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