Lamb chops' rich, juicy flavor make them a popular choice for grilling, pan-searing, or roasting. The marbling of fat in lamb chops enhances their taste and pairs well with various herbs and spices like rosemary, thyme, garlic, and mint. Additionally, lamb is a great source of high-quality protein, iron, and essential vitamins like B12. Its distinct yet delicate flavor makes lamb chops a favorite in both casual and gourmet dishes.
Elevate your meals with naturally delicious, responsibly-raised lamb from Twin Fir Cattle. Our sheep are raised on pasture with our cattle and enjoy freely available grain from Wallowa County Grain Growers.
Lamb Chops come in packs of two and weigh about 1/2lb each.
Final weight will be on your invoice.