Our raw seltzer is made with raw kombucha cultures, fresh ingredients, and the deliciously cold waters of the North Cascade mountains. Grapefruit adds a crisp and vibrant finish, leaving you feeling clear and positive. 12 oz. can
Biome Aid TM is a proprietary tea formula and fermentation process that breeds higher quality cultures and has a more refreshing flavor than other beverages on the market.
Comes to us via AR Teal's Produce from Kombucha Town (Bellingham, Wash.). Chris McCoy: "I started Kombucha Town in 2011 after my mom was diagnosed with early onset Alzheimers. Caring for her inspired me to start a business that would empower people to live happy, healthy lives. Since then, KT has been brewing delicious beverages and innovating, with sustainability and social responsibility in mind every step of the way."
Favorite Pastime: Riding bikes of all types, hanging with my baby boy :)
Little Known Fact: I grew up on a cattle ranch in rural southwest Colorado. My first word was Moooo!
Favorite KT Product: Original Ginger and Ginger Seltzer!!!! I’m a gingermaniac.
