Crisp, milder winter radish is gorgeous, nutritious and a pleasure to eat.
Comes to us from Boldly Grown Farm via Walla Walla Food Hub. Boldly Grown Farm is a small, certified organic, family farm in Skagit Valley owned and operated by Jacob Slosberg and Amy Frye. Jacob is a Seattle native who has wanted to farm since high school. Amy grew up running around on her grandparents' farm in Minnesota. Prior to starting Boldly Grown Farm, our paths crossed at the University of British Columbia's organic farm in Vancouver, BC, where Jacob managed vegetable production and pastured poultry and Amy managed operations, sales and marketing.
Boldly Grown Farm is a small, certified organic, family farm in Skagit Valley owned and operated by Jacob Slosberg and Amy Frye. Jacob is a Seattle native who has wanted to farm since high school. Amy grew up running around on her grandparents' farm in Minnesota. Prior to starting Boldly Grown Farm, our paths crossed at the University of British Columbia's organic farm in Vancouver, BC, where Jacob managed vegetable production and pastured poultry and Amy managed operations, sales and marketing.
